This is one of those recipes I have had tacked to my fridge for months, wanting to try it- but always forgetting! This week... I finally pulled it out and created Taco Pie! Overall, it was a good recipe, although a little rich! I would definitely add some fresh veggies on top (pico de gallo, avocado, lettuce, etc.)!
Here is what you need:
1 tube crescent rolls
1 pound hamburger
1 package taco seasoning
1/2 cup water
2 cups sour cream
1 cup cheddar cheese
2 cups crushed taco chips
Step 1: Brown hamburger, drain fat and then add taco seasoning and 1/2 cup of water. Cook until most of the water has evaporated.
Step 2: Put crescent rolls along the bottom and up the sides of a 9x9 dish. Sealing around the edges. (Instead of buying crescent rolls I bought "crescent creations", it is basically the crescent dough in a sheet instead of triangles)
Step 3: Place 1 cup taco chips on crescent rolls (I used generic Fritos from Aldi)
Step 4: Put meat on top of crushed chips
Step 5: Put 2 cups of sour cream on top of meat and spread around.
Step 6: Place 2 cups cheddar cheese on top of sour cream
Step 7: BAKE AT 350 DEGREES FOR 20 MINUTES.
Step 8: Take out and add 1 cup of crushed taco chips, then bake for 5 more minutes.
Step 9: Enjoy!
Meal Serves: 6
Cost of Meal: $6.00 (without any extra veggies)
Cost per person: $1.00
I LOVE mexican casserole dishes.
What is your family's favorite mexican dish?
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