Monday, November 29, 2010

Meal Plan for the Week

Whew! Thanksgiving week is over! Now... on to Christmas!

While we on a break from holiday feasting, my meal plan this week is light and fresh.

Monday: Wild Alaskan Salmon with steamed carrots and fresh spring mix salad (mandarin oranges, feta cheese, pecan pieces, dried cranberries and a little raspberry vinagerette)

Tuesday: Baked Potato with Cheesy Broccoli on top and homemade bread (ok.. not exactly light, but it sounded yummy!)

Wednesday: Homemade Pizza w/ Olive Oil, garlic and fresh tomatoes... maybe even some Basil!

Chili Mac and Salad

Meat, Cheese, Fruit and Shrimp spread

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